Sixteenth-century nobles enjoyed scrumptious banquets and exquisite delicacies – delights that our renowned culinary team use as the jumping-off point for their own interpretation of a four-course Elizabethan meal. This reimagined repast from the past is both a treat for the taste buds and a learning adventure that can’t be missed! Reserve at least 48 hours in advance. June 8 speakers: Brian Cowan, Associate Professor and Canada Research Chair in Early Modern British History, McGill University David Prosser, Literary and Editorial Director, Stratford Festival August 9 speakers: Jeffrey Pilcher, Professor, University of Toronto Department of History David Prosser, Literary and Editorial Director, Stratford Festival

June 8 speakers:

• Brian Cowan, Associate Professor and Canada Research Chair in Early Modern British History, McGill University
• David Prosser, Literary and Editorial Director, Stratford Festival

August 9 speakers:

• Jeffrey Pilcher, Professor, University of Toronto Department of History
• David Prosser, Literary and Editorial Director, Stratford Festival