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Join now and help us bring great theatre to life on our stages
Sixteenth-century nobles enjoyed scrumptious banquets and exquisite delicacies – delights that our renowned culinary team use as the jumping-off point for their own interpretation of a four-course Elizabethan meal. This reimagined repast from the past is both a treat for the taste buds and a learning adventure that can’t be missed! Reserve at least 48 hours in advance.
Support for the Forum is generously provided by Kelly & Michael Meighen and The T.R. Meighen Family Foundation.
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