Following the Priore family’s lunch at their Naples apartment in Eduardo De Filippo’s classic Saturday, Sunday, Monday, join us for a five-course dinner celebrating the culinary traditions of southern Italy. Each course, curated and prepared by Pina and Mauro Petraccone of Montreal’s Pasta Casareccia, features authentic recipes that bring warmth and passion straight to your plate. One beverage included, cash bar available.

Tickets available until September 5th, 2026. 

An opportunity to specify dietary restrictions will be sent to the email on file soon after purchase.